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And now, the ADHD Chef's Theatre presents - Diary of a Necromancer
Excuse me, I'm making perfect sense, you're just not keeping up
And now, the ADHD Chef's Theatre presents
A Thing To Do With Pasta:

olive oil
2 cloves garlic
fresh basil, about a handful
fresh mint, about a handful

Stir crushed garlic, a glug of olive oil, and the herbs (finely chopped) into warm drained pasta.

I like to do something similar with pencil-sized leeks as I thin them. I may not be much of a cook, but I can occasionally feed myself. Just not without destroying the entire kitchen in the process.

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ankewehner From: ankewehner Date: June 8th, 2012 06:33 pm (UTC) (permalink this entry)
As far as I can tell, destroying the kitchen is normal, if we're talking the metaphorical kind of destroying that's closer to turning it into a mess.
owensheart From: owensheart Date: June 9th, 2012 01:05 pm (UTC) (permalink this entry)
This sound yummy.
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